Honey Fruit Dip
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Ingredients
  • 2 packages of fat-free cream cheese (room temperature)
  • ½ cup light brown sugar
  • 2 tsp. vanilla
  • 1 6oz. carton plain greek yogurt
  • ¼ cup honey
  • 2 tsp. ground cinnamon
Instructions
  1. Mix all ingredients in a bowl until well blended.
  2. Cover and refrigerate dip overnight.
  3. Remove from frig a few minutes before serving to allow the dip to soften a bit.
  4. This will be equally delicious with fall and winter fruits so hang on to this recipe!
Recipe by at https://www.theorangebee.com/honey-fruit-dip/