This is such a busy time of year for all of us. I barely have the bandwidth to spend time at my desk blogging because I’d rather be baking pies! Today I’m sharing recipes for a “variety of pies” for your Christmas table. In The Orange Bee kitchen there will definitely be a Bourbon Pecan […]
“Bourbon Pecan Pie“, ’nuff said! It seems pecans are a favorite holiday nut. I know around The Orange Bee we like them in many ways, spiced, sugared, toasted, in cookies, cakes, breads and especially in this pie. My man Dan wouldn’t consider it a holiday without a Bourbon Pecan Pie. It’s the subtle whiff and […]
When it comes to the holidays I want the picture perfect setting. Visions of sugarplums dance in my head and I dream of scrumptious meals abundantly spread on a well appointed, gorgeously decorated table, friends and family gaily gathered near a crackling fire, a giant, twinkling tree, and snow flakes gently falling. Wouldn’t it be fantastic […]
MERRY CHRISTMAS & BLESSINGS TO ALL! The Orange Bee will be on “Christmas” vacation until after the first of the year.
The month of November I was chosen by Genie of Bunny Eats Design to host “Our Growing Edge”. It is a round up of recipes sent in by bloggers from around the world. A wonderful way to share and get to know other bloggers, we all have a common interest – do we not? All month I’ll […]
I‘ve decided that baking cookies, while playing Christmas carols and raising money for kids with cancer is at the top of my “favorite things” list this year. I was utterly thrilled when I discovered The Great Food Blogger Cookie Swap
Ahhhh, tis’ the season – for baking cookies. Have you ever hosted a “cookie exchange”? Every year I consider hosting one but I’ve never followed through with it. And to remain status quo, I’m not hosting one this year either. I attended a couple of cookie exchanges in the past and always loved sampling everyone’s […]